Grow Cultured Meat In A 'Carnery'

Vladimir Mironov wants to bring bioengineered "cultured" meat to America's dinner tables. A developmental biologist and tissue engineer at the Medical University of South Carolina, Dr. Mironov uses the analogy of cultured milk products to reduce what he calls the "yuck factor" when trying to convince people that bioengineered meat is a good idea.

The analogy to products like yogurt is a good one, from a historical point of view. In the 1960's, yogurt was very much a "fringe" kind of food, as far as popularity was concerned; you had to go to a specialty store to get it. Today, it's completely mainstream.

"There's a yuck factor when people find out meat is grown in a lab. They don't like to associate technology with food," said Nicholas Genovese, 32, a visiting scholar in cancer cell biology working under a People for the Ethical Treatment of Animals three-year grant to run Dr. Mironov's meat-growing lab.

"But there are a lot of products that we eat today that are considered natural that are produced in a similar manner," Genovese said.

"There's yogurt, which is cultured yeast. You have wine production and beer production. These were not produced in laboratories. Society has accepted these products."

If wine is produced in winery, beer in a brewery and bread in a bakery, where are you going to grow cultured meat?

In a "carnery," if Mironov has his way. That is the name he has given future production facilities.

He envisions football field-sized buildings filled with large bioreactors, or bioreactors the size of a coffee machine in grocery stores, to manufacture what he calls "charlem" -- "Charleston engineered meat."

"It will be functional, natural, designed food," Mironov said. "How do you want it to taste? You want a little bit of fat, you want pork, you want lamb? We design exactly what you want. We can design texture.

I'm particularly pleased with Dr. Mironov's names for these ideas; science fiction writers have been working hard on this idea for more than fifty years, and have some interesting names as well. Find out more by clicking these tasty links:

"Chicken Little from Pohl and Kornbluth's novel The Space Merchants [1952].

"Carniculture from H. Beam Piper's Four-Day Planet [1961].

"Pseudoflesh from Frank Herbert's Whipping Star [1969].

"Vat-Grown Meat from William Gibson's Neuromancer [1984].

"Food brick* from Larry Niven's Ringworld [1970] (*they came in liver - raw liver - for kzinti).

"ChickieNobs from Margaret Atwood's novel Oryx and Crake [2003].

From Yahoo News (with a hat-tip to @nyrath and Fred Kiesche).

Scroll down for more stories in the same category. (Story submitted 2/1/2011)

Follow this kind of news @Technovelgy.

| Email | RSS | Blog It | Stumble | del.icio.us | Digg | Reddit |

Would you like to contribute a story tip? It's easy:
Get the URL of the story, and the related sf author, and add it here.

Comment/Join discussion ( 6 )

Related News Stories - (" Food ")

BlueNalu Yellowtail Might Be Your First Lab-Grown Meat
Vat-grown nigiri sushi?

Beijing HaiDiLao Robotic Hotpot Restaurant Now Flavored By Artificial Intelligence
'Kantos Kan led me to one of these gorgeous eating places where we were served entirely by mechanical apparatus.' - Edgar Rice Burroughs, 1912.

Plants of the Future - What Should They Be Like
'He almost choked in his astonishment. Mashed potatoes and brown gravy!' - Robert Heinlein, 1941.

Uber Eats Pairs Cars With Drones
Fresh grub? Let's hope they aren't delivering grubs.

 

Google
  Web TechNovelgy.com   

Technovelgy (that's tech-novel-gee!) is devoted to the creative science inventions and ideas of sf authors. Look for the Invention Category that interests you, the Glossary, the Invention Timeline, or see what's New.

 

 

 

 

 

Current News

PRAM Solar Powered Satellite Hardware Tested In Orbit
'Our beams feed these worlds energy drawn from... the Sun'

3D Printed Glass Uses Stereolithography Techniques
'All that with glass...'

Science Fiction Helps Young Readers Build Resiliency
'Reading science fiction and fantasy can help readers make sense of the world.'

I Want My 1928 Telestereo Hologram Now
'Instantly there appeared standing upon the disk, the image of a man...'

Memes Now Come From Neural Nets
'Your order said for him to be able to be able to work out twists on the gags in the file...'

Robot Dog Learns To Be Doggy From Real Dogs
'So we took pictures of Guzub making a Three Planets, and I could construct this one to do it exactly right down to the thousandth of a second.'

Unwanted Cruise Ships Huddle Together Out At Sea
'On the screen they passed in an endless, boundaryless flood of green specks...'

Sono Sion Electric Car Charges As You Drive
'It drew its power from six square yards of sunpower screens on its low curved roof.'

News Mood Filter Web Extension
'He adjusted the n, the r and b knobs, and hopefully anticipated a turn for the better...'

Fetal Lamb Rests In Artificial Womb
'... stewing warm on their cushion of peritoneum and gorged with blood-surrogate and hormones, the foetuses grew and grew...'

MIT Wants To Catch Interstellar Visitors
'INVESTIGATE MYSTERIOUS OBJECT ENTERING NEW CALEDONIA SYSTEM FROM NORMAL SPACE'

AutoX Sets Up Asia's Largest Robotaxi Center
'The robot cab seemed to know where it was going and, no doubt, the master machine from which it received its signals knew.'

E - Ink's Automatic Self Styling Color-Changing Dress
'The racks of gowns itched and quivered, their colors running into blurred pools.'

Soft Robots Use Kirigami Piezoelectric Sensor Skin
'A worthy opponent was the golem.'

Bosch Smartglasses Laser Paints AR Image On Your Retina
'Soon we'll be testing a system that projects directly on the retina of the eye.'

Maybe We Could Hibernate Until The Covid-19 Pandemic's End
'Cold-rest was a common last resort therapy for functional psychoses.'

More SF in the News Stories

More Beyond Technovelgy science news stories

Home | Glossary | Invention Timeline | Category | New | Contact Us | FAQ | Advertise |
Technovelgy.com - where science meets fiction™

Copyright© Technovelgy LLC; all rights reserved.